点评:Just a wonderful tour! Ita led the tour, very friendly, easy going and relaxed nature, and Ita knows everything about the place and about whiskey making. Oh, and she makes the best Irish coffee you’ll ever have!
After a course in whiskey making and a tour of the stills and manufacturing process Andrew drives us out to the warehousing (yes, it’s a big place and you need to drive to it). Thousands of barrels of the good stuff and the warehouse smells devine. Another snug there and the chance to try unprocessed cask whiskey - strong, but very good.
And finally back to the Visitor Centre where John provides training on how to taste the whiskey with 3 more varieties to go at!
A fantastic experience, lovely spotless settings, interesting and informative but fun at the same time. I was in a small group and everyone was very friendly. And you don’t need to be a whiskey drinker to enjoy it, I’m not, and one of the other ladies on our visit was tea-total but we all had a great time. I’ll definitely be booking this again!
Thanks Ita, Andrew & John
翻译:真是一次精彩的旅行!Ita 带领我们参观,她非常友好、随和、放松,而且对这里以及威士忌的酿造工艺了如指掌。哦,对了,她煮的爱尔兰咖啡绝对是你喝过最好喝的!
在学习了威士忌酿造课程,参观了蒸馏器和生产流程后,Andrew 开车带我们去了仓库(没错,仓库很大,你得开车去)。仓库里存放着成千上万桶好酒,闻起来也特别香。我们在那里又待了一会儿,还有机会品尝了未经加工的桶装威士忌——味道浓郁,但品质极佳。
最后回到游客中心,John 在那里培训如何品尝威士忌,还有另外三种威士忌可供选择!
一次奇妙的体验,环境一尘不染,既有趣又信息丰富,同时又充满乐趣。我参加了一个小团队,每个人都非常友好。而且你不需要喝威士忌也能享受它,我不是。我们一起来的另一位女士也只喝茶,但我们都玩得很开心。我一定会再次预订这家餐厅!
谢谢 Ita、Andrew 和 John